Nzira yeMargarine

Kugadzirwa kwemajarini kunosanganisira matanho akati wandei ekugadzira chinopararira uye chesherufu-chakagadzikana chigadzirwa chakafanana nebhota asi chinowanzo gadzirwa kubva kumafuta emiriwo kana musanganiswa wemafuta emiriwo nemafuta emhuka. Muchina mukuru unosanganisira emulsification tank, vhoti, yakaraswa pamusoro pekushisa exchanger, pini rotor muchina, yakakwira yekumanikidza pombi, pasteurizer, chubhu yekuzorora, yekurongedza muchina uye nezvimwe.

Heino mhedziso yeyakajairwa maitiro ekugadzira margarine:

Oiri Kusanganisa (kusanganisa tangi): Mhando dzakasiyana dzemafuta emiriwo (semuchindwe, soya bhinzi, canola, kana mafuta esunflower) anosanganiswa pamwechete kuti awane kuumbwa kwemafuta anodiwa. Kusarudzwa kwemafuta kunokanganisa chimiro chekupedzisira, kuravira, uye hutano hwemargarine.

Hydrogenation: Padanho iri, mafuta asina kuzara mumafuta ane chikamu kana kuti akazara hydrogenated kuti aashandure kuita mamwe akasimba akazara mafuta. Hydrogenation inowedzera kunyungudika kwemafuta uye inovandudza kugadzikana kwechigadzirwa chekupedzisira. Iyi nzira inogonawo kukonzera kuumbwa kwemafuta emafuta, anogona kuderedzwa kana kubviswa kuburikidza nemaitiro emazuva ano ekugadzirisa.

Emulsification (emulsification tank): Mafuta akasanganiswa uye hydrogenated anosanganiswa nemvura, emulsifiers, uye zvimwe zvinowedzera. Emulsifiers anobatsira kudzikamisa musanganiswa nekudzivirira mafuta nemvura kuti zviparadzane. Kazhinji emulsifiers anosanganisira lecithin, mono- uye diglycerides, uye polysorbates.

Pasteurization (pasteurizer): Iyo emulsion inopisa kune chaiyo tembiricha kuti iite pasteurize, ichiuraya chero mabhakitiriya anokuvadza uye kuwedzera hupenyu hwesherufu yechigadzirwa.

Kutonhodza uye Crystallization (muvhoti kana scraped pamusoro pekupisa exchager): Iyo pasteurized emulsion inotonhodzwa uye inobvumirwa kupenya. Iyi nhanho inokanganisa magadzirirwo uye kuenderana kwemajarini. Kutonhodzwa kunodzorwa uye crystallization inobatsira kugadzira chigadzirwa chekupedzisira chakatsetseka uye chinopararira.

Kuwedzera Kunhuhwirira uye Ruvara: Zvisikwa kana zvekugadzira zvinonaka, mavara, uye munyu zvinowedzerwa kune yakatonhodzwa emulsion kuti iwedzere kunaka uye kutaridzika kwemajarini.

Packaging: Margarine inopombwa mumidziyo yakaita sematabhu kana zvimiti, zvichienderana nekurongedzerwa kwevatengi. Midziyo yakavharwa kudzivirira kusvibiswa uye kuchengetedza kutsva.

Kudzora Hunhu: Munguva yese yekugadzira, macheki ekudzora emhando anoitwa kuti ave nechokwadi chekuti margarine inosangana nekuravira kwaunoda, magadzirirwo, uye kuchengetedza zviyero. Izvi zvinosanganisira kuyedza kuenderana, kuravira, ruvara, uye microbiological kuchengetedza.

Maitiro emazuva ano ekugadzira margarine anowanzo kutarisa kuderedza kushandiswa kwehydrogenation uye kuderedza trans mafuta emukati. Vagadziri vanogona kushandisa mamwe maitiro, akadai sekufarira, ayo anoronga patsva mafuta acids muoiri kuti awane zvivakwa zvaanoda pasina kugadzira trans mafuta.

Zvakakosha kuziva kuti maitiro chaiwo anogona kusiyana pakati pevagadziri nematunhu, uye kuvandudzwa kutsva kwehunyanzvi hwekudya kunoramba kuchikanganisa magadzirirwo emajarini. Pamusoro pezvo, kudiwa kwezvigadzirwa zvine hutano uye zvakatsiga zvakakonzera kugadzirwa kwemajarini ane akaderedzwa akazara uye trans mafuta, pamwe neayo akagadzirwa kubva kumiti-based ingredients.